Dinner Menu

Signature Raw Bar

East Coast Oysters 4 per

Cucumber mignonette, lemon, crackers.

Key West Shrimp 5 per

Jumbo shrimp, cocktail sauce, lime.

Ahi Tuna Tacos 19

Avocado, citrus, soy, celery, carrot, sriracha aioli.

Stone Crab Claws 19 per

Masago, crispy wonton, Key lime mustard, lime.

Local Fish Ceviche 18

Jalapeño-coconut leche de tigre, avocado, pomelo, citrus, crispy plantain chips.

Hamachi Crudo 21

Citrus ponzu, jalapeño, togarashi, crispy shallot, tapioca pearls.

Seafood Tower Market Price

Build your own chilled seafood selection.

Seafood

Snapper & Florida Corn 34

Succotash, roasted squash, bell pepper, spring leeks.

Fish N’ Chips 27

Beer battered cod, French fries, tartar sauce, lemon.

Maine Lobster Roll 39

Lemon aioli, dill, buttered brioche, Old Bay chips.

Seared Diver Scallops 44

Asparagus, Meyer lemon salsa verde, crispy artichoke.

Jumbo Lump Crab Linguine 43

Baby artichoke, basil, breadcrumb, saffron Pinot Grigio.

Catch of the Day Market Price

Chef’s seasonal rotating selection, macadamia crusted, Hawaiian butter, ube coconut mash, baby bok choy.

Appetizers

Whipped Ricotta 14

Local honey, thyme, sea salt, olive oil, grilled Sullivan Street sourdough.

Thai-Style Wings 18

Turmeric, ginger, peanut, Thai herbs, tofu-edamame ranch.

Conch Fritters 21

Caribbean conch, Calypso sauce.

Crab Caviar Fries 16

Jumbo lump blue crab, trout roe, French fries, Béarnaise aioli, herbs.

Land

Millionaire Burger 28

8oz grilled Wagyu beef, millionaire bacon, cheddar cheese, caramelized onion, garlic aioli.

Radiatore Alla Vodka 17

Handmade radiatore pasta, burrata, Aleppo.

Jerk Half Chicken 29

Sundbird Farms chicken, Carolina Gold rice, pigeon peas, green mango salsa.

Wagyu Denver Steak 45

Châtel Farms, bulgogi marinade, kimchi fried rice.

Salads

New York Caesar 26

Romaine, garlic breadcrumbs, Pecorino cheese, creamy anchovy Caesar dressing.

Palm Beach Wedge 12 | 21

Iceberg lettuce, millionaire bacon, crispy shallot, tomato, chive, feta, ranch dressing.

Street Corn Salad 7

Local greens, Cotija cheese, pickled red onion, avocado, creamy coriander-lime dressing.

Sides

French fries • Asparagus • Rice and beans • Grilled sourdough with fancy butter

**There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. *Consuming raw or undercooked foods can lead to foodborne illness. An automatic gratuity of 20% will be added to parties of 6 or more. A processing fee is applied to checks paid with credit card. We accept all major forms of payment.