East Coast Oysters 4 per
Cucumber mignonette, lemon, crackers.
Cucumber mignonette, lemon, crackers.
Jumbo shrimp, cocktail sauce, lime.
Large stone crab claws, Key lime mustard, lime.
Jalapeño-coconut leche de tigre, avocado, pomelo, citrus, crispy plantain chips.
Avocado, citrus, tamari soy, celery, carrot, sriracha aioli, masago, crispy wonton.
Build your own chilled seafood selection.
Local honey, thyme, sea salt, olive oil, grilled Sullivan Street sourdough.
Rhode Island calamari, cherry pepper aioli, lemon.
Buffalo or Thai-style with turmeric, ginger, peanut, tofu-edamame ranch.
Loaded Turks & Caicos conch, Caribbean herbs and spices, Calypso sauce, lime.
Choice of side.
American cheese, special sauce, pickles, potato roll.
8oz grilled Wagyu beef, millionaire bacon, cheddar cheese, caramelized onion, garlic aioli.
Double decker, millionaire bacon, avocado, garlic aioli, lettuce, tomato, toasted Sullivan Street sourdough.
Mojo pork, Serrano ham, Swiss, Dijon, pickled cucumber, iron-pressed Cuban bread.
Chilled lobster, lemon aioli, dill, buttered brioche, Old Bay chips.
Add chicken 9, shrimp 12 or mahi mahi 15.
Mango, pineapple, crunchy greens, feta, crushed plantains, avocado, macadamia, ube coconut jerk vinaigrette.
Romaine, garlic breadcrumbs, Pecorino cheese, creamy anchovy Caesar dressing.
Iceberg lettuce, millionaire bacon, crispy shallot, tomato, chive, feta, ranch dressing.
Kai Kai Farms greens, Cotija cheese, pickled red onion, avocado, creamy coriander-lime dressing, Tajín.
Ahi tuna or Key West shrimp, sushi rice, avocado, pineapple, pickled onion and jalapeño, sriracha aioli.
Beer battered cod, French fries, lemon, malt vinegar, house tartar sauce.
Succotash, roasted squash, bell pepper, spring leeks.
Cabbage slaw, passion fruit, mango salsa, ají verde. Served grilled or fried.
French fries • Old Bay chips • Rice and beans • Grilled sourdough with fancy butter
**There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. *Consuming raw or undercooked foods can lead to foodborne illness. An automatic gratuity of 20% will be added to parties of 6 or more. A processing fee is applied to checks paid with credit card. We accept all major forms of payment.
Sunday - Thursday: 12pm - 9pm
Friday & Saturday: 12pm - 10pm
Happy Hour
Weekdays 3-6pm
(561) 247-7676
info@bennysonthebeach.com
10 S. Ocean Blvd #7
Lake Worth Beach, FL
